Canned Seafood (31)

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  • $9.50

    Origin: MatizWild-caught Atlantic Cod is hand-packed in Galicia in northern Spain and MSC certified. This tender and flaky cod has a savory flavor. Prepared from traditional salt-cured fillets, our cod is soaked and then gently...

  • $6.20

    Origin: Ocean'sCracked black peppercorns complement perfectly smoked Mackerel with a familiar hint of spice, delivering a complex taste experience.

  • $7.99

    Origin: Cole's Seafood Cole's sustainably farm-raised, skinless, boneless, hand-packed Patagonian Salmon fillet has been carefully smoked using an aromatic Applewood blend, and processed in high quality extra virgin olive oil with a touch of sea salt....

  • $7.99

    Origin: Cole's Seafood Cole's farm-raised trout fillet is deboned, carefully smoked using an aromatic Applewood blend, and hand-packed in tins using high-quality extra virgin olive oil for freshness and a delicate taste enhancement. A nutritious...

  • $5.00

    Origin: MatizThe very finest bone-in and skin-on wild caught small sardines from spain. Hand-packed with spanish olive oil sweet piquillo peppers.

  • $9.80

    Origin: MatizHigh quality solid white tuna, pole-caught off the northern coast of spain. Long prized for its exceptional flavor and texture, this white meat spanish bonito tuna is quite different than regular water-packed tuna you find on...

  • $6.20

    Origin: Ocean'sOcean's Wild Hot Smoked Mackerel Fillets are smoked for hours over Beechwood chips, imparting a deep and savory flavor. After cooking, they are finished in oil and seasonings. The best hot smoked fish in...

  • $4.00

    Because the only thing better than tomato sauce is hot tomato sauce. The Rügen Fisch tinned herring fillets in hot tomato Sauce Great is a handy snack, but add it to a bowl of hot...

  • $8.99

    We smoke our wild Atlantic mackerel over fragrant Mediterranean bay wood and leaves, adding no other seasonings except salt and extra-virgin olive oil. A small fish with the mild taste and meaty texture of a...

  • $8.99

    Seasoned with aromatic thyme and lemon, our Lemon Herb mussels offer a bright, fresh taste of coastal Spain. Mussels improve both water quality and aquatic ecosystems as they grow, and are an excellent source of...

  • $8.99

    Bright, tangy lemons and capers season our responsibly sourced wild Atlantic mackerel. A small fish with the mild taste and meaty texture of big fish, Atlantic mackerel is an excellent source of protein and vitamin...

  • $4.99

    Origin: Cole's Seafood A rich and creamy blend of salmon & seasonings.

  • $9.80

    Origin: ArroyabeProducer: Arroyabe is a family owned company located in Bermeo, a coastal town of the Basque region with a long fishing tradition. They purchase their fish fresh directly from the fisherman as they return...

  • $7.99

    Origin: Cole's Seafood Cole's trout fillets are known their consistency and delicious texture. This recipe infuses lemon and pepper with our deliciously smoked trout fillet. A special twist on a Cole’s favorite! A nutritious snack...

  • $12.99

    Origin: Cole's SeafoodCole’s snow crab is fished in the pristine waters of Patagonia off the southern coast of Chile. Our fishermen use day boats to insure that the crab fishery is well-managed & sustainable. We...

  • $4.59

    Belveder Riga Smoked Sprats in Oil are a Latvian delicacy that have been smoked over wood until a golden color is achieved. These sardine-like fish are naturally rich in Omega-3 and have been wild caught...

  • $4.00

    Tender herring fillets in a mildly spicy dill and herb cream. 200g / 7.05oz Ingredients: Herring fillets (Clupea harengus) (60%), drinking water, rapeseed oil, sugar, rice starch, skimmed milk powder, brandy vinegar, table salt, thickener: guar...

  • $4.00

    Herring fillets in mustard sauce provide 1.2g omega-3 fatty acids per serving. Certified sustainable seafood by MSC. 7.05oz / 200g / 2 servings Ingredients: herring fillets (clupea harengus), water, mustard (water, mustard seeds, vinegar, salt,...

  • $4.00

    Herring fillets in horseradish sauce, provides 1.2g omega-3 fatty acids per serving. Certified sustainable seafood MSC. 7.05oz / 200g / 2 servings Ingredients: herring fillets (clupea harengus), water, horseradish (horseradish, water, canola oil, salt), canola...

  • $13.99

    Bristol Bay is home to both the largest wild sockeye salmon run and one of the most sustainably managed fisheries in the world. Canning is of great importance to the families who have been fishing...