Origin: Battenkill Valley Creamery (Salem, NY)

Net Weight: 0.70 oz Origin: Brooklyn Spice

Deli Style - Pastrami Essence. Fermented whole mustard seeds infused with pastrami seasonings. Deli Style has the flavors of cured meats, but is vegetarian. Level up your pastrami sandwich. Use our Deli style mustard as...

Preserved Lemon. Fermented whole yellow mustard seeds infused with our 100 day aged preserved lemon puree. Perfect for meat dishes, fish, vinaigrette's and marinades. Big, bright lemon pops of flavor. Cleveland Caviar style.

Pepped Up is whole brown mustard seeds infused with ale from Collision Bend Brewing Company. Whole yellow mustard seeds are pickled with garlic & cracked black pepper. Pepped Up gives a great zesty pop of...

The art of smoke and BBQ is one of today’s hottest food trends & a hidden flavor that many are searching for. Our smoked mustard does the work for bringing that gentle & subtle smokey...

http://www.farmergroundflour.com/aboutlt This Whole Wheat Pastry Flour is milled from soft wheat. It contains larger bran flakes and is milled to a fine granulation. The flour is soft and light and results in a tender texture...

There is nothing like matching freshly picked raspberries with hot habanero peppers - the taste can't be beat! Whether you are looking for a memorable marinade for tofu or pork, a red hot dip for...

Sweet wild blackberries (also known in our neck-of-the-woods as Thimbleberries) are hand-picked and prepared the old fashioned way: not thickened or caramelized as many do today, but rather coated in sugar, quickly heated to a...

Origin: MatizWild-caught Atlantic Cod is hand-packed in Galicia in northern Spain and MSC certified. This tender and flaky cod has a savory flavor. Prepared from traditional salt-cured fillets, our cod is soaked and then gently...

Origin: Matiz The very finest and most tender wild caught octopus from spain. Tinned with just olive oil and sea salt. Tender and flavorful, matiz octopus comes from the atlantic waters off the shores of...

origin: Small Town Cultures

Origin: MatizThe very finest bone-in and skin-on wild caught sardines from Spain. Hand-packed with Spanish olive oil and sea salt.

Origin: MatizThe very finest bone-in and skin-on wild caught sardines from spain. Hand-packed with spanish olive oil and lemon. They are prized for their plump, tender texture and rich flavor.

Origin: MatizThe very finest bone-in and skin-on wild caught small sardines from spain. Hand-packed with spanish olive oil sweet piquillo peppers.

Origin: MatizThe very finest bone-in and skin-on wild caught sardines from Spain. Hand-packed with Spanish olive oil and spicy piri piri chilies.

Celebrate the emerging wise woman within! Our organic wise woman infusion blend was lovingly crafted with balancing herbs to create a tasty, grounding cup of tea. Caffeine free. Aroma and FlavorAn effervescent and engaging aroma...

Made by local Brooklyn artist Christine Yao• A2 size / 4.25 x 5.5"• Comes with a recycled kraft envelope• Folded and blank insideWildflower Seed Mix includes: Catchfly | English Daisy | Sweet Alyssum | Spurred...