Not your typical plaster! Made with sustainable and organically grown bamboo, these bandages are hypoallergenic, plastic free, and latex free. Each single use sterile bandage is 100% compostable after use. Free of irritating chemicals allowing...

Origin: Raaka 0.28oz

There is no better or more effective towel for wiping countertops in kitchens and bathrooms. If You Care Reusable Paper Towels clean streak free. They absorb liquids easily and release them with simple wringing. They...

Origin: If You CareIf You Care Sponge Cloths are made in a patented process from a three dimensional blending of cellulose, non-GMO unbleached cotton and mirabilite – a natural mineral salt. During the production process, the...

Jovial Foods Crafted in Italy using time-honored production methods, our brown rice spaghetti is as close to traditional as gluten free can be. You won’t feel like you’re missing out with this pasta, because our...

Origin: If You CareIf You Care Aluminum Foil is made with 100% recycled aluminum. While traditional foil manufacturing is a power-intensive process, ours uses 95% less energy to produce. Because there is no need to...

Nib and Noble premium Organic Spiced Chai is a well-balanced and aromatic blend of coconut sugar, black tea extract and spices, handmade for you to enjoy. So settle in, get brewing and indulge yourself with...

Our premium organic chai is a well-balanced and aromatic blend of xylitol, black tea and spices, handmade for you to enjoy. So settle in, get brewing and indulge yourself with the ultimate chai experience. Ingredients:...

Nib and Noble Coconut Sugar is a genuine delicacy from the heat of Indonesia with distinct caramel and butterscotch properties. N+N Organic Coconut Sugar is a versatile substitute for conventional cane sugar and can be...

Nib and Noble celebrates the cacao pod with our premium range of chocolate products. We use only organic and fair trade ingredients, blending raw cacao powder with unrefined coconut sugar for the perfect balance of...

By Beyond GoodThe bourbon vanilla beans for this extract are hand-cultivated on the northeast coast of Madagascar. Our vanilla extract adds a robust floral flavor and gets better with age. Preferred by professional pastry chefs...

Origin: Raaka This maple-sweetened vegan chocolate bar reminds us of homemade granola covered in chocolate; it could be breakfast, but it could also be dessert. Cane sugar-free and dairy free. Contains coconut. All of Raaka's...

Origin: RaakaCLASSIC CRISP MEETS CHOCOLATE Apple Crisp gets a chocolatey twist in this tart apple and cinnamon-infused Tanzanian dark chocolate bar. A sprinkle of gluten-free oat granola topping adds the essential crisp crust. This full...

Origin: RaakaWe grind shredded coconut with cacao for a creamy, full-bodied vegan "milk" chocolate with velvet melt and a fruity, strawberry note on the finish. One bite and you'll find yourself sitting on a beach...

Origin: Raaka We fold cornflakes and blueberries into Tanzanian dark chocolate, crafting a bright, punchy, and crunchy bar that reminds us of cereal and granola bars.

Origin: Raaka   We craft this bar with perfectly ripe bananas, fruity Tanzanian cacao, house caramelized sugar, and vanilla bean. Our tribute to the iconic New Orleans dessert. Brimming with buttery, ripe banana notes, and...

Origin: RaakaThis bar is dedicated to the kid inside us all. Toasty genmaicha green tea-infused dark chocolate filled with crispy puffed quinoa for a comforting adult treat with a nostalgic crunch.All of Raaka's chocolate is...

Origin: RaakaCHOCOLA-TEA TIME Our Spring, Easter & Mother's Day limited batch. One of our favorite morning teas, Earl Grey - a strong black tea flavored with citrusy oil of bergamot- is brewed in warm cocoa...

Origin: Raaka FULL BLOOM FLAVOR Our Valentine's limited batch chocolate features Tanzanian cacao gently steamed over red rose petals and green cardamom pods, conjuring a luscious and dreamy floral bar. Celestial, ambrosial, transcendental. The perfect...

Origin: RaakaA fruity, complex salted dark chocolate to end all salted dark chocolates. Made with single origin cacao from Zorzal Cacao, a farm and fermentary within a bird sanctuary in the Dominican Republic, and sprinkled...